Garlic Scapes

Garlic Scapes

I’ve never heard of ‘garlic scapes’ and don’t know where to find them but here’s a recipe that I’d like to try.  An article in Italy Magazine explains it.

Zolle Sott’Olio | Pickled Garlic Scapes in Oil

by Domenica Marchetti

“Zolle sott’olio ~ pickled garlic scapes preserved in oil ~ are a specialty of Sulmona, a picturesque medieval city ringed by mountains in Abruzzo. The city is mostly famous for confetti, those candy-coated almond confections you see at Italian weddings, and for being the birthplace of the poet Ovid. . .”
See the whole article and recipe here. Garlic Scapes


Garlic Scapes

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