Gallery IV The Margherita Pizza’s namesake – Margherita of Savoy, Queen of Italy Italian Cheese Coffee and a donut Prickly Pears Making Tomato Paste Dairy Queen In New York they’re hero sandwiches and in other parts of the country they’re submarines. People actually ate like this in the 1950s. by the Maestro of Acquavella A potato and egg frittata or in Siciliano, a frocia. Spatchcocked Turkey Tiepolo – Punchinellos at Fruit and Vegetable Stall Mercado Campo de Ourique An interesting presentation well-done = extreme quality loss Minton Lobster Dish A Fish Market in Venice Basilicata Peppers A dirty trick St. Rufina – studio of Francisco de Zurbarán A butcher shop on Arthur Avenue in the Bronx Denominazione d’ Origine Protetta – protected designation of origin a double espresso Still Life with Golden Bream (1808–12), Francisco de Goya. Soviet Cookbook Superman Ice Cream Gallery III Gallery II Gallery I